Online Course Categories

These are the categories of online courses available, if you click on a category you can see the courses available for that subject and their modules.

To filter out those courses aimed at regulators please click here.


On Demand Webinars

These are the available recorded webinars, click on a category to see the current list of webinars in that group.

Forthcoming Live Webinars

If you have an ABC Food Law Online PLUS subscription you can register for these live webinars, as they are scheduled.

  • 2026 September
  • Food Law Update Monday 14th (10:00 - 11:00)
  • Introduction to imported food Monday 21st (10:00 - 11:00)
  • Inland enforcement of imported food Monday 28th (10:00 - 11:00)
  • 2026 October
  • Residues in Food Monday 5th (10:00 - 11:00)
  • Modern Food Trading Methods Monday 12th (10:00 - 11:00)
  • Fruit juice manufacture Monday 19th (10:00 - 11:00)

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Dairy Establishments Webinars

Industry
  • Introduction to Dairy Products
  • Dairy Science
  • Dairy Technology
  • Milk and cream processing
  • Cheese
  • Yoghurt and fermented dairy products
  • Ice cream
  • Milk and whey powder
  • Cleaning and disinfection
  • HACCP in dairy establishments
  • Inspection of dairy establishments
  • Inspection of on-farm dairies
  • Micro sampling in dairy establishments
  • Food standards sampling in dairy establishments