/ / Audit of HACCP systems

Audit of HACCP systems

from £36 inc VAT
Available Dates Venue Tutor Cost
25 April 2019 (15:00 - 16:00) Live Webinar Dr Andy Bowles £36 BOOK»

Course Overview

This is a one hour live webinar

Please note: attendance on this webinar is free of charge to subscribers to ABC Food Law Online Plus. 

If you have an active online training subscription DO NOT USE THIS FORM. Login to your account and click on the "Webinars" tab.

If you would like to sign up for an online account (£125 + vat per person per year) and gain free access to our webinars CLICK HERE.


This webinar provides guidance on the Official Control Verification of HACCP systems.

Dr Andy Bowles discusses the role of local authority audits of HACCP and distinguishes official control verification from quality assurance compliance audits..

Who is this webinar aimed at?

The webinar wil be relevant to food law enforcement officers.

 What does the webinar include?

This webinar considers the appropriate use of checklists, the approach to audit, the role of competent authorities and the use of official control verification techniques.

Who is the webinar presented by?

This webinar is presented by Dr Andy Bowles.

About ABC Food Law Webinars

ABC webinars are interactive, scheduled webinars hosted by Webinato. Attendees will be able to ask questions of the presenter in real time to enhance their learning experience.

Our webinars can be accessed through PC, Mac and portable devices such as i-pads. If you have any queries about accessibility please CLICK HERE

All attendees will be issued with a CPD certificate at the end of the webinar.

Related Courses

Modern catering low temperature techniques
Introduction to HACCP
Principles of HACCP

Course Directory