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1st July 2025

Dairy Controls Training and Competency Development

In November 2024, the EU carried out an audit on the UK’s official controls, including enforcement and certification procedures, for milk and dairy products intended for export to the EU.

The audit identified a need for specific dairy training for officers engaged in official controls with respect to dairy products.

We have scheduled 14 webinars to help officers meet their competency requirements with respect to the inspection and audit of dairy establishments.

The following webinars have been scheduled:

  • Dairy 1: Introduction to dairy products
  • Dairy 2: Dairy science
  • Dairy 3: Dairy technology
  • Dairy 4: Liquid milk and cream
  • Dairy 5: Cheese
  • Dairy 6: Yoghurt and fermented dairy products
  • Dairy 7: Ice cream
  • Dairy 8: Milk and whey powder
  • Dairy 9: Cleaning and disinfection
  • Dairy 10: HACCP in dairy establishments
  • Dairy 11: Inspection of dairy establishments
  • Dairy 12: Inspection of on-farm dairies
  • Dairy 13: Micro sampling in dairy establishments
  • Dairy 14: Food standards sampling in dairy establishments

Existing subscribers will have access to these webinars at no additinal cost.

Subscribers can CLICK HERE to register.

You can purchase subscriptions HERE.

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